Category Archives: Proficiency Tests

In recent years, in order to fight the illicit use of these drugs, a growing demand has emerged from the market for an innovative method for the detection of corticosteroids (or their effects) even at low doses or in matrices different from those traditionally used (e.g. milk, muscle, water, feed) to accompany official controls.

Survey responses in 2021 showed concrete interest in a new PT for Natamycin in hard cheese, so we decided to develop it and offer it in the 2022 catalogue to meet market needs.

In general, the results of this circuit held in 2022 were satisfactory (with a 92% satisfaction rate!). We are therefore delighted to propose it again in 2024!

Did you know that our PTs for Fresheness Parameters in food provide higly stable Test Materials? And that for Histamine 2 naturally contaminated Tets Materials at different concentration levels are provided? And that we have a PT for other Biogenic Amines?